A brand dedicated to spreading joy, one delicious carnival treat at a time!
About the culinary arts, pouring love and enthusiasm into every product we create, ensuring an unforgettable experience.
Best ingredients, sourcing the best for our customers, and ensuring our products are as wholesome as they are tasty.
Everyone deserves a delightful experience, which is why we offer a carnival treat for every taste and occasion.
To crafting high-quality, innovative foods that are both delicious and memorable, making every moment special.
The joy of sharing food with friends and family, ensuring that our offerings create moments of happiness for everyone.
Mini Corn’s journey began with two brothers who grew up surrounded by the tantalizing aromas and vibrant atmosphere of the carnival food industry. Their father, a passionate entrepreneur, spent decades mastering the art of delivering mouth-watering treats to customers, building a legacy of flavor and craftsmanship. Inspired by his dedication and love for creating unforgettable food experiences, the brothers decided to follow in his footsteps, but with a modern twist.
In 2020, the brothers took their first steps in turning their childhood memories into a business. They envisioned a brand that not only honored their father’s deep expertise but also captured the energy, creativity, and excitement of carnival food. Thus, Mini Corn was born—a celebration of all things fun, flavorful, and family-oriented.
Armed with their father’s knowledge and a desire to innovate, the brothers curated a menu that brought together classic carnival staples and new, trendy offerings from around the world. From the creamy, delicious Mini Melts Ice Cream to the crunchy Spiral Potatoes, their goal was to craft a sensory experience that customers would remember long after the last bite.
What started as a small food cart serving sweetcorn and popcorn quickly grew into a dynamic company with kiosks popping up in malls, festivals, and events across the UAE. With each success, the brothers were fueled by their shared commitment to quality, service, and bringing joy to every customer through their unique and innovative food offerings.
Mini Corn's vision is to be the leading name in innovative carnival foods, offering best-in-class experiences that bring joy and excitement to every occasion through our unique, high-quality treats.
Bilal, an engineering graduate, is passionate about creating impactful change in the world of food and experiences. With a knack for problem-solving and an innovative mindset, Bilal is always exploring new ways to elevate the art of carnival foods. His mission is to revolutionize the industry by blending tradition with innovation, offering customers not just great food, but memorable experiences.
Suhail, a dedicated accountant with a keen eye for detail, balances out the partnership by ensuring the smooth financial operations of Mini Corn. With a background in numbers and a love for creating structure, Suhail ensures that every operation runs efficiently, enabling the business to grow sustainably. Together, Bilal and Suhail are focused on bringing joy and excitement to people through their innovative approach to carnival food.
When they’re not working on their business, Bilal enjoys discovering new engineering marvels, while Suhail loves spending time outdoors and exploring different cuisines from around the world.
